Ruby red tending to garnet. From the glass rise lively and luminous aromas, with smoked notes, balsamic tones and hints of licorice, which are added to the fruity aromas. Crisp and clean in mouth, it is warm and long in persistence. Tannins are still moderately pronounced, but they promise an exceptional evolution.
Region: Tuscany Denomination: Brunello di Montalcino DOCG Grapes: Sangiovese 100% Maturation and / or Refinement: Fermentation at controlled temperature for about 25 day. Maturation in French oak barriques for 18 months. Refinement in bottle for 12 months. Alcohol content: 14.0% Service temperature: 16/18 °C
Rare Wine 95/100 points Robert Parker: 95 / 100 points Antonio Galloni: 92/100 points